CUISINE

Pavil Restaurant and Bar® is a French brasserie serving casual French fare such as onion soup, fondue and coq au vin along with fresh seafood, steaks, salads and other deliciously inspired dishes. We have an extensive wine selection as well as hand crafted local and international beers served from our handsome zinc bar. With reservations, we can serve groups from 10 to 90 persons in one of our lovely private dining rooms. The relaxed, friendly atmosphere is refined yet comfortable—matching our passion for exceptional service.